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HBAF 蒜蓉包乾焗原粒杏仁將蒜蓉牛油味的杏仁和鬆脆蒜蓉包粒組合起來，帶來無敵的蒜香組合！
韓國著名的乾果杏仁品牌HBAF嚴選美國入口的新鮮優質果仁，利用特製之低溫慢火乾焗技術，原粒杏仁裹上惹味香口的蒜茸包，雙重香脆滋味，香濃可口，越食越滋味！
• 保留堅果酥脆的口感和營養價值
• 採用美國加州進口杏仁
• 韓國製造
最佳賞味期︰3/12/2025
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Almond (tree nuts), Crouton [bread(wheat flour), margarine, sugar, garlic powder, color (E101)], Sugar, Starch syrup (corn), Garlic bread flavoring [garlic flavor, processed salt, cream butter powder, sugar powder, sugar, toasted garlic powder, garlic powder], Dark caramel syrup, Vegetable oil(corn, soybean), Honey, Parsley powder, Emulsifier(E322), Herb extract.